Course details
[Luxurious welcome/farewell party course ☆ 2 hours all-you-can-drink] Specialty sea urchin yukke, salted tongue, rib roast 7,000 yen
![[Luxurious welcome/farewell party course ☆ 2 hours all-you-can-drink] Specialty sea urchin yukke, salted tongue, rib roast 7,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bin5klhb/49676200/h00x_w540h540.jpg)
7000 yen(Tax included)
- 12items
- 4persons-
- All-you-can-drink available
All-you-can-drink for 120 minutes♪
Starting with a platter of two kinds of kimchi, you can enjoy a total of 12 dishes such as salted tongue and the specialty sea urchin yukke for 7,000 yen (tax included)♪ We especially recommend the sea urchin yukke, which has a luxurious flavor that spreads throughout your mouth◎ There's no doubt that the delicious dishes will get the conversation flowing♪ You can also enjoy meat dishes such as lava-grilled brisket, Japanese beef ribs such as neck meat, and domestic ribs.
Course menu
<Course contents: 12 dishes total>
■ Assortment of 2 kinds of kimchi
■ Today's salad
■One.Tongue salt
■ Awa chicken neck meat from Tokushima Prefecture
■ Specialty: Sea urchin yukke
■ Grilled seasonal vegetables
■ Wagyu beef ribs
■ Ribeye steak
■ Specialty: Lava-grilled Wagyu beef brisket sukiyaki style
■ Hormones in the small intestine
■ Bowser
Sweetness
★☆★☆★☆★☆★☆★☆★☆★☆ ★☆★☆★☆ ★☆★☆★☆
We can also provide a free message plate for the main character.
Please feel free to contact us when making a reservation or making an inquiry.
★☆★☆★☆★☆★☆★☆★☆★☆ ★☆★☆★☆ ★☆★☆★☆
All-you-can-drink menu
・Kirin No. 1 Shibori
· Sour · Chu-Hai
・Lemon・Lime・Calpis・Plain
· Shochu
・Kuro Kirishima ・Shirasu
·Cocktail
・Moscow Mule ・Gin and Tonic ・Gin Buck
·Highball
· Horn balls
· Makgeoli
· Makgeoli
·Soft drink
・Oolong tea・Ginger ale・Cola・Orange juice・Calpis water・Calpis soda
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/03/25 update